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DIANA, Food DivisionWorldwide leader in functional solutions from natural ingredients: vegetables, fruit, meat and seafood products

DIANA, FOOD DIVISION provides high added value natural ingredients to its customers in the agri-food industry around the world.

From a natural range of fruit, vegetables, meat and seafood products processed into concentrates, powders, flakes and pieces, DIANA, FOOD DIVISION offers solutions with both sensorial (taste, colour, texture and visual impact) and nutritional benefits (Health& Nutrition, food preservation).

With a unique position in its markets, DIANA, FOOD DIVISION bases its business on a deep biosciences expertise, reinforced by a multi-stream mastery from vegetables to meat and seafood raw materials, all to ensure food safety and traceability.

FORMULATION & APPLICATION:

DIANA, FOOD DIVISION scientists improve product performance by means of formulations and customized combinations. They work closely with our culinary experts who ensure the effectiveness of our functional solutions in your applications.

TECHNOLOGY:

DIANA, FOOD DIVISION possesses many technologies to extract properties from our natural raw materials and offer you them in various different forms.

3 Pillars:

1. Application Development:

  •  Specialist Application Centres in each zone around the world
  • A culinary centre in France with expertise in recipe development

 2. Science Platforms:

  •  A global network bringing the best knowledge back to our science hub.

 3. Product Technology:

  •  World class laboratory and pilot plant facilities coupled with agronomy and sourcing expertise.

CORE Competencies:

  1.  Customized Solutions
  2. Product Characterization
  3. Collaborative Innovation
  4. Production of Naturally-Sourced Actives

 

PRODUCTS:

FRUIT Products:

Offers a wide range of solutions from selected natural raw materials. A wide variety of fruit species are available in different forms: powders, concentrates, flakes, Crunchies™, Crispies™, Softy Chunks™…

Acai
Acerola
Apple
Apricot
Banana
Blackberry
Cherry
Cranberry
Date
Elderberry

Fig
Grape
Grapefruit
Guava
Kiwi
Lemon
Lime
Litchee
Mandarin
Mango

Melon
Morello Cherry
Orange
Papaya
Passion Fruit
Peach
Pear
Pineapple
Plum
Pomegranate

Prune
Raspberry
Redcurrant
Rhubarb
Rosehip
Seabuckthom
Strawberry
Watermelon

VEGETABLE Products: 

 

Offering an entire collection of intense and authentic delicately cooked notes, culinary accents and preparations from selected natural raw materials:

Delicately cooked notes: delicately cooked carrot/leek …
Culinary accents: Sautéed, candied, fried, roasted...
Culinary preparations with Mirepoix, Soffritto, Poêlée Forestière or Wok style.

A large wide of vegetable species are available in different forms: concentrates, powders, flakes, Crunchies™, Crispies™, Softy Chunks™…

Artichoke
Asparagus
Broccoli
Purple Carrot
Red Carrot
Orange Carrot
Yellow Carrot
Cauliflower
Celeriac
Green Cabbage

Cabbage
Corn
Cucumber
Eggplant
Fennel
French Bean
Garlic
Green Bell Pepper
Yellow Bell Pepper
Red Bell Pepper

Hakusai
Kale
Leek
Lettuce
Mushroom
Onion
Parsley
Parsnip
Potato
Pumpkin

Red Beet
Shallot
Spinach
Swiss Chard
Tomato
Turnip
Watercress
Zucchini

WINES & VINEGARS:

Offers a natural range of solutions from wines & vinegars in powders and concentrates.

Red Wine
White Wine
Madeira
Porto

Cider Vinegar
Malt Vinegar
Spirit Vinegar
Red Wine Vinegar
White Wine Vinegar

SEAFOOD Products:

Offering a wide range of solutions from seafood products in different forms: powders, concentrates, granules, pieces and Softy Chunks™.

Cod
Crab
Fish
Salmon
Scampi
Shrimp

PLANTS, FLOWERS and “OTHER” Products:

Offering a wide range of solutions from selected natural raw materials: plants, flowers & other products (Caramel, chocolate). Different forms are available: powders, concentrates…

Cinnamon
Hibiscus
Chocolate
Safflower
Fucus
Honey
Caramel

 

Visit the DIANA website:
http://www.diana-food.com/