Worldwide leader in functional solutions from natural ingredients: vegetables, fruit, meat and seafood products
DIANA, FOOD DIVISION provides high added value natural ingredients to its customers in the agri-food industry around the world.
From a natural range of fruit, vegetables, meat and seafood products processed into concentrates, powders, flakes and pieces, DIANA, FOOD DIVISION offers solutions with both sensorial (taste, colour, texture and visual impact) and nutritional benefits (Health& Nutrition, food preservation).
With a unique position in its markets, DIANA, FOOD DIVISION bases its business on a deep biosciences expertise, reinforced by a multi-stream mastery from vegetables to meat and seafood raw materials, all to ensure food safety and traceability.
FORMULATION & APPLICATION:
DIANA, FOOD DIVISION scientists improve product performance by means of formulations and customized combinations. They work closely with our culinary experts who ensure the effectiveness of our functional solutions in your applications.
DIANA, FOOD DIVISION possesses many technologies to extract properties from our natural raw materials and offer you them in various different forms.
1. Application Development:
- Specialist Application Centres in each zone around the world
- A culinary centre in France with expertise in recipe development
2. Science Platforms:
- A global network bringing the best knowledge back to our science hub.
3. Product Technology:
- World class laboratory and pilot plant facilities coupled with agronomy and sourcing expertise.
- Customized Solutions
- Product Characterization
- Collaborative Innovation
- Production of Naturally-Sourced Actives
Offers a wide range of solutions from selected natural raw materials. A wide variety of fruit species are available in different forms: powders, concentrates, flakes, Crunchies™, Crispies™, Softy Chunks™…
Offering an entire collection of intense and authentic delicately cooked notes, culinary accents and preparations from selected natural raw materials:
Delicately cooked notes: delicately cooked carrot/leek …
Culinary accents: Sautéed, candied, fried, roasted...
Culinary preparations with Mirepoix, Soffritto, Poêlée Forestière or Wok style.
A large wide of vegetable species are available in different forms: concentrates, powders, flakes, Crunchies™, Crispies™, Softy Chunks™…
Green Bell Pepper
Yellow Bell Pepper
Red Bell Pepper
WINES & VINEGARS:
Offers a natural range of solutions from wines & vinegars in powders and concentrates.
Red Wine Vinegar
White Wine Vinegar
Offering a wide range of solutions from seafood products in different forms: powders, concentrates, granules, pieces and Softy Chunks™.
PLANTS, FLOWERS and “OTHER” Products:
Offering a wide range of solutions from selected natural raw materials: plants, flowers & other products (Caramel, chocolate). Different forms are available: powders, concentrates…
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